The nation’s celiac community jumped into action to help get gluten-free food to people affected by 2017 hurricanes in Texas and Florida.
Mass General’s Center for Celiac Research and Treatment Center was instrumental in the sustained push to keep the resolution of the gluten-free definition on the FDA’s agenda, helping to coordinate the effort from celiac groups and individuals.
Researchers at MassGeneral Hospital for Children are trying to solve the mystery of how celiac disease begins.
After decades of contributions to pediatric gastroenterology and nutrition, Mass General’s W. Allan Walker, MD, is honored with an endowed chair.
Alessio Fasano, MD, director of the MGHfC’s Center for Celiac Research and Treatment, was featured in two top UK news outlets this summer.
The FDA recently sponsored a milestone meeting aimed at pursuing alternative treatments for celiac patients who do not respond well to a gluten-free diet.
New MGH research finds that neither breastfeeding nor delayed introduction of gluten-containing foods provide significant protection against celiac disease.